Salsa and picante sauce are two popular condiments used in Mexican cuisine. Salsa is usually made with tomatoes, onion, garlic, chiles and herbs and often served as a dip or topping. Picante sauce is usually made with tomatoes, chiles and spices and is usually served as a spicy sauce. The main difference between salsa and picante sauce is the texture. Salsa is usually chunky, while picante sauce is more of a liquid consistency. Additionally, salsa is generally milder in flavor than picante sauce. Salsa is often made with fresh ingredients, while picante sauce is usually made with canned ingredients.
Another difference between salsa and picante sauce is in their uses. Salsa is often used in recipes such as tacos, enchiladas, quesadillas and burritos, while picante sauce is used to add heat to dishes such as chili, nachos and burritos. Picante sauce is also used to add flavor to soups and stews.